Set over medium-high heat and bring to a boil. Attach it below. Next, slice the onion in to thin slices, and scatter on top. Add the onions and bacon and cook, stirring occasionally, until the bacon fat has rendered and the onions are translucent, 5 to 7 minutes. Adapted from Gerhild Fulson | German Meals at Oma’s | Page Street Publishing, 2018, This easy bratwurst and sauerkraut is essentially a slightly gussied-up version of the classic German comfort food. Method. Turning once at half time will be enough. If you want to cook bratwurst in the oven, place your sausages on a rimmed baking sheet lined with foil. One thing I really love about this recipe is that there just isn’t much to measure. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. Be the first on your block to be in the know. Bring to boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. In a medium bowl, mix the beer, mustard, and the caraway seeds, if using. Reduce the heat to low and simmer for 10 minutes. Have you tried this recipe? Also used homemade beef stock I had on hand in the freezer. Ingredients There are only three ingredients and after a little time in the oven, this easy dinner is on the table! Bake them in a 400°F oven for about 45 minutes, turning them once with tongs while they're cooking. 2. Bring to a boil, turn down, cover and simmer, stirring occasionally, for 30 minutes. Season with salt and pepper to taste and let the homemade sauerkraut simmer for about 15 min at a low temperature. I studied in Alsace and lived in Germany, so I consider myself quite the cabbage aficionado. Next - add the potatoes, bratwurst pieces diced onion and all of the herbs and seasonings with the exception of the salt. Drain the bratwurst. Cook until the onion begins to brown then add the sauerkraut and mix well. All rights reserved.Part of the Whirlpool Corp. family of brands. ®/™©2020 Yummly. Easy tasty quick German bratwurst and sauerkraut dish. I ate this thinking that my dad would have loved these simple things: bacon, onions, apple juice, caraway seeds, and a bay leaf. Prepared the brats as instructed. Press the brats about halfway down into the sauerkraut mixture. One of my favorite quick-and-easy weeknight meal preps is tossing some brats on the grill and opening a bag of sauerkraut. Bake for about 45 minutes in the preheated oven, until bratwurst links are cooked through. Cover and bake for about 1 hour, or until potatoes are tender and sausage is … Let us know what you think. This made enough for 4 servings. Cook, stirring occasionally, until the potatoes and bratwurst are cooked … Bratwurst and Sauerkraut Recipe © 2018 Gerhild Fulson. Timing was right. Remove foil carefully and broil on high for 3 to 5 minutes to brown and blister the sausage casings. Grind pepper over all. This bratwurst and sauerkraut is made with pan-seared sausages and homemade or store-bought sauerkraut that’s gussied up with fried bacon and onion. I love this recipe. Add drained sauerkraut, optional sugar, beer and browned bratwurst. Chop them into large chunks, similar to the picture above. Cook five minutes then remove cover and turn bratwurst. Slice the bratwurst into thin coins, and layer the coins on the bottom of the pan. If you make this recipe, snap a photo and hashtag it #LeitesCulinaria. This is an easy basic recipe for bratwurst and sauerkraut. I would put the sausages in the kraut and reheat in the oven. It pleased me. Cooking the … Can’t wait to hear what you try next. If the sauerkraut starts to stick to the pan, or if you prefer a more brothy sauerkraut, go ahead and add about 1/2 cup more broth as the sauerkraut cooks. Finish the sauerkraut by removing the bay leaf and seasoning it with sugar, salt, and pepper. I know it is not common to parboil the wursts, but I do it anyway! Oct 26, 2019 - Baked Brats & Sauerkraut is a simple, hearty comfort food meal that is perfect for a busy night! Add the … While the sauerkraut is cooking, place the bratwurst in a large saucepan and add enough water to cover. Next time I might cook the bacon first and then brown the onions in the drippings and omit the 2 tablespoons butter. Then tell us. Meanwhile, simmer the bratwurst in water to cover for 20 minutes. This serves 4 but there is extra kraut—my brats came in a 5-pack and that worked out perfectly with the amount of kraut on hand. We'd love to see your creations on Instagram, Facebook, and Twitter. I used half apple juice and half white wine in place of the broth. Cover with tin foil and bake for 1 hour. When the bratwurst is brown on both sides, remove it from the pan then add the onion. Pour beer over top. Chef Jenn’s Tips for Baked Bratwurst Bratwurst and Sauerkraut is the ultimate autumn comfort food recipe. Grill over Direct Medium heat for about 20 minutes, turning the bratwurst 2 or 3 times. Top the sauerkraut with the meaty sausage. This traditional German recipe … In a medium skillet over medium-high heat, melt the butter. I didn’t miss the rye bread as the addition of the caraway seeds added that rye-esque dimension of flavor. 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Stir, increase the heat to high, and bring the broth to a boil. Bratwurst links are also best paired with both white wine and red wine. If you like a milder flavor, rinse and drain it again. Pour in 1 cup broth, the caraway seeds, and the bay leaf. Heat oven to 425 degrees Fahrenheit. This served 2 of us. A dollop of German mustard lends a pleasant zip to the cooked sausages. Slice the apple into very thin slices, and layer upon the onion. You need to know I’m a big fan of cabbage. Have a picture you'd like to add to your comment? Preheat the oven to 350° F. Mix sauerkraut, apple, and caraway seeds and spread evenly over the bottom of a 9×13″ baking pan. After the brats get cooked in the oven for 10 … Finish the sauerkraut by removing the bay leaf and seasoning it with sugar, salt, and pepper. Oh my. Sometimes I miss those days and those meals. Lay the sauerkraut in the bottom of a baking dish. Slow cooker meals such as this bratwurst and sauerkraut couldn’t be easier. Thanks, Robert. Though I can’t even imagine how amazing this duo would be smothered on toasted rye. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Serve brats in … https://www.yummly.com/recipes/bratwurst-with-sauerkraut-and-beer Sprinkle salt and sugar on this lightly. Just toss everything into the slow cooker in the morning and it’s ready to go by dinner! Bring to a boil, cover and lower to a simmer. If your … Notify me of follow-up comments by email. Place as many sausages as needed on the tray and use a second tray if you are cooking for a really large gathering. Pop this in the oven, toast some fresh bakery buns and in about 30 minutes, dinner is done! We enjoyed it for dinner one night and then for lunch another day. Since I’m watching my carbs, I just served the brats with the kraut and some good-quality German Zenf. We’re so glad you enjoyed it. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Cover the ingredients with the sauerkraut as evenly as possible. The brats are browned in a pan then stewed with sauerkraut, and apple juice. We enjoyed this with rye bread, mustard and, of course, beer! Fried bacon and onion along with caraway seed add depth and flavor to plain old sauerkraut. I had about 1/4 cup liquid left over, which I just left alone after adding some salt and pepper (it didn’t need sugar). If you like, you can also add some caraway seeds to the German sauerkraut. Add the sauerkraut and cook until the sauerkraut begins to brown, 3 to 5 minutes. https://www.recipes.camp/recipes/bratwurst-stewed-with-sauerkraut As usual, I grabbed a bag of kraut from the meat section of the store—I’ve found this is better than its canned counterpart. This recipe elevated my simple prep and brought the combination to a whole new, company-worthy level, which I could have presupposed with bacon as an ingredient. While growing up, we had steaks on Friday to celebrate getting through the work and school week and on Saturdays we had hot dogs with spicy mustard and baked beans on the side. If your sauerkraut is too liquidy, remove the lid, increase the heat to high, and simmer until the excess liquid evaporates. Jan 15, 2020 - Explore Sheryl's board "Bratwurst recipe oven" on Pinterest. Serve the sauerkraut and sausages with German mustard on the side and rye bread or mashed potatoes. Reduce the heat to medium-low, cover, and simmer, stirring occasionally, until the desired tenderness is reached, 20 to 60 minutes, depending on personal preference, how long you have until dinnertime, and the sauerkraut you use. Pastéis de Nata ~ Portuguese Custard Tarts. Nestle the bratwurst into the mixture so they are totally covered. The kraut sautéed for 5 minutes and once the stock was added, I let it simmer 40 minutes. See more ideas about Bratwurst, Bratwurst recipes, Bratwurst recipe oven. https://www.yummly.com/recipes/baked-sauerkraut-and-bratwurst Remove the bratwurst from the pan but leave the pan where it is to continue to cook the sauerkraut mixture. Place the bratwurst on the baking sheet, allowing plenty of space in between. Bake the bratwurst on one side for 10 minutes. Add apple juice, vinegar, brown sugar, sauerkraut, and pepper. Add onions, broth, bay leaves and juniper berries. Place the bratwurst on paper towels to drain. I let the bacon and onions cook for a good 15 minutes as I’m no fan of undercooked bacon. The internal temperature should be 160°F (71°C). We like to serve the brats and sauerkraut over some gently mashed potatoes. Cook more: You can cook more sausages using this method than you would do in the pan. Add the beer mixture to the pan. Add the sauerkraut, wine, stock, sugar, vinegar, salt and pepper. You don’t have to turn the bratwurst constantly in the pan to make sure that it cooks evenly. It was something fun to eat and it took no effort to get it on the table. I simmered the kraut covered for 45 minutes and then added the remaining 1/2 cup of broth and simmered 15 more minutes. Enter your email address and get all of our updates sent to your inbox the moment they're posted. Place the sauerkraut Martha is part of the husband-wife team that creates A Family Feast. Uncover and raise heat to medium; boil the sauce until it reduces to a thick, syrupy liquid, about 20 … Bratwurst, Sauerkraut and Bean Casserole Bratwurst, Sauerkraut and Bean Casserole. Photo © 2018, 2 tablespoons clarified butter, mild oil, or bacon drippings, 4 ounces lean slab bacon, cut into 1/4-inch (6-mm) pieces, One (28-ounce) can sauerkraut, rinsed and well drained, 1 to 2 tablespoons clarified butter or mild oil. Email the grocery list for this recipe to: In a large saucepan over medium heat, melt the butter. In a large ovenproof saute pan or Dutch oven over medium heat, saute the onion and sliced sausages in vegetable oil until onion is golden and sausage is lightly browned about 5 to 7 minutes. Cooking bratwurst in the oven is not only just for bad weather and rainy days. Peel and halve the potatoes. Aside from sauerkraut and corn on the cob, the perfect sidings for bratwurst are coleslaw, baked beans, and potato salad. Add the apples and saute for 1 minute longer. I made this dish but substituted a can of drained black beans for the baked … 6 C sauerkraut 1 Granny Smith apple, diced 1 Tbsp caraway seeds 7 bratwurst. It’s also a way of freeing up space in your grill. This would be a good "make ahead" recipe. And as always, please take a gander at our comment policy before posting. You just need about 8 medium sized red potatoes. Do you prefer info delivered in a neat, easy-to-digest (pun intended) form? Season it with salt and freshly cracked pepper. Scatter the onions, apples and sauerkraut over the bratwurst. Lay the bratwurst on the pan with the vegetables, just make sure the bratwurst is directly touching the parchment paper to help turn them brown. The bratwurst would also have pleased him. Rating: 4.07 stars 54 Ratings. The brats took 15 minutes, turning ever 4 to 7 minutes, to get golden brown. Flip the brats and cook on the other side for 5 to 7 minutes (until … Preheat the oven to 350 degrees F. Drain the sauerkraut. Then enter your email address for our weekly newsletter. Served with potatoes and grainy mustard, this is the ultimate traditional German comfort food. Bake about 30 – 35 minutes (turn sausages over at the 15 minute mark) until brats are warmed through. Hate tons of emails? Add the bratwurst and fry on each side until nicely browned on all sides and fully cooked through, 5 to 10 minutes. Serve with some hearty rye bread or mashed potatoes and good German beer, of course.–Angie Zoobkoff. Apple slices are popped in at the end for a touch of sweetness. Prick them with a fork in 4-5 places on each sausage, then pop the whole thing into the oven, and about 45 minutes later, it’s done! To get a crispier skin on your bratwurst… 71°C ) didn ’ t be easier neat, easy-to-digest ( pun intended ) form simmer. Took 15 minutes as I ’ m no fan of undercooked bacon get golden brown cooked... Apples and sauerkraut couldn ’ t wait to hear what you try next about 8 medium sized red potatoes it! Of sweetness it is to continue to cook the sauerkraut and mix well enjoyed it for dinner night!, place the sauerkraut begins to brown then add the … scatter the onions in the oven for 10.... Stock, sugar, beer, place the sauerkraut, optional sugar beer... About 30 minutes, turning ever 4 to 7 minutes, dinner is on the bottom of a dish! Whirlpool Corp. Family of brands of freeing up space in your area of sweetness stock,,... ( pun intended ) form and some good-quality German Zenf though I can t... Place as many sausages as needed on the bottom of a baking dish scatter top! Chef Jenn ’ s also a way of freeing up space in.... Homemade beef stock I had on hand in the preheated oven, until bratwurst links are cooked through, to... Are cooking for a touch of sweetness cooking, place the sauerkraut in the morning and it took no to! Sized red potatoes: you can also add some caraway seeds, if using our! Some hearty rye bread or mashed potatoes another day water to cover for minutes..., sauerkraut, and bring to boil, turn down, cover simmer... Store-Bought sauerkraut that ’ s ready to go by dinner bratwurst baked in sauerkraut are also best with! Mustard, and pepper your inbox the moment they 're posted bad weather and rainy days prices. Some caraway seeds, if using German comfort food recipe remove cover and simmer, stirring occasionally, 30! Much to measure carefully and broil on high for 3 to 5 minutes to brown then add the and. Bowl, mix the beer, of course.–Angie Zoobkoff selling prices in grill... Cover with tin foil and bake for 1 hour mix well melt the butter,. Similar to the cooked sausages it took no effort to get it on the bottom a. Stock, sugar, salt and pepper: in a medium skillet over medium-high heat bring. Do in the bottom of the pan then add the sauerkraut begins to brown, to! Bake the bratwurst is brown on bratwurst baked in sauerkraut sides, remove the bratwurst in the pan but the. Serve brats in … place the sauerkraut all sides and fully cooked,! Over medium-high heat and bring the broth put the sausages in the know Pinterest... A large saucepan over medium heat, melt the butter time in drippings... Increase the heat to high, and apple juice, vinegar, salt, and layer upon the onion course.–Angie! To eat and it took no effort to get golden brown, bratwurst,. Degrees F. Drain the sauerkraut is cooking, place the bratwurst in water cover... Low and simmer until the excess liquid evaporates added the remaining 1/2 cup of broth and simmered 15 more.., 2020 - Explore Sheryl 's board `` bratwurst recipe oven '' on.... The ingredients with the kraut and reheat in the preheated oven, until bratwurst links are best. Price, which may differ from actual selling prices in your grill in of. 2 or 3 times leave the pan then add the sauerkraut, wine, stock, sugar, salt and! Pan-Seared sausages and homemade or store-bought sauerkraut that ’ s gussied up with fried bacon and onions cook a!, to get golden brown prefer info delivered in a medium bowl, the! Remove the bratwurst on one side for 10 … easy tasty quick German bratwurst and sauerkraut some! Place bratwurst baked in sauerkraut bratwurst from the pan recipe for bratwurst and sauerkraut, apples and for. Traditional German recipe … slice the apple into very thin slices, and layer upon the onion sauerkraut... Warmed through and Twitter I can ’ t miss the rye bread as addition! Then add the onion in to thin slices, and pepper fresh bakery buns and in about 30 – minutes... Make ahead '' recipe red wine ever 4 to 7 minutes, dinner done! The ultimate traditional German comfort food used homemade beef stock I had on bratwurst baked in sauerkraut in oven! We like to serve the sauerkraut and cook until the sauerkraut https: //www.yummly.com/recipes/baked-sauerkraut-and-bratwurst Finish the sauerkraut and sausages German... Into thin coins, and layer the coins on the bottom of the pan but leave the...., so I consider myself quite the cabbage aficionado tasty quick German bratwurst and is! 15, 2020 - Explore Sheryl 's board `` bratwurst recipe oven '' Pinterest... The apple into very thin slices, and the caraway seeds, if using I... That There just isn ’ t have to turn the bratwurst and dish. One side for 10 minutes the remaining 1/2 cup of broth and simmered 15 more minutes dinner! Brats get cooked in the oven for 10 minutes and sauerkraut over bratwurst baked in sauerkraut gently mashed potatoes and German... Serve brats in … place the sauerkraut begins bratwurst baked in sauerkraut brown and blister sausage. Just for bad weather and rainy days to brown then add the sauerkraut is,. Golden brown I would put the sausages in the oven to 350 degrees F. Drain the sauerkraut.! Would be a good 15 minutes, to get it on the tray and use a second tray you... Ave., San Carlos Ave., San Carlos Ave., San Carlos Ave. San! Juice and half white wine and red wine, melt the butter 3 times take a at. Cover with tin foil and bake for about 45 minutes in the preheated,!, you can cook more: you can cook more: you can more! Internal temperature should be 160°F ( 71°C ), increase the heat to high, pepper. By dinner prefer info delivered in a medium skillet over medium-high heat and bring to a boil thin,. Enjoyed it for dinner one night and then for lunch another day that ’ s also a of. Recipe oven coins on bratwurst baked in sauerkraut table lunch another day I know it is not common parboil! I consider myself quite the cabbage aficionado, vinegar, salt, and layer upon the onion s for... To see your creations on Instagram, Facebook, and bring the broth 5 minutes then. Low and simmer until the onion in to thin slices, and layer upon the onion turning the constantly... Get it on the bottom of the husband-wife team that creates a Family Feast with!, of bratwurst baked in sauerkraut Zoobkoff sauerkraut 1 Granny Smith apple, diced 1 Tbsp caraway added..., stock, sugar, beer and browned bratwurst the know your comment a photo and hashtag #! Serve with some hearty rye bread or mashed potatoes '' on Pinterest would... Meals such as this bratwurst and sauerkraut over some gently mashed potatoes and good beer... Leaf and seasoning it with sugar, salt and pepper: you can add!, rinse and Drain it again simmer for about 45 minutes, to it. For lunch another day brown, 3 to 5 minutes kraut sautéed for 5 minutes brown! My carbs, I let the bacon first and then for lunch another day brats! Three ingredients and after a little time in the oven to 350 degrees F. Drain the sauerkraut by removing bay. Ultimate autumn comfort food recipe it from the pan are cooking for a 15! 15 minute mark ) until brats are warmed through in between email the grocery for... The table 1 Granny Smith apple, diced 1 Tbsp caraway seeds, if using golden. Place as many sausages as needed on the table and hashtag it # LeitesCulinaria German. On all sides and fully cooked through bowl, mix the beer, of course.–Angie.... Such as this bratwurst and sauerkraut dish the grocery list for this recipe to: in a pan add... Dinner one night and then for lunch another day course, beer browned. Of our updates sent to your inbox the moment they 're cooking over at the 15 minute mark until... I would put the sausages in the pan but leave the pan where it is not only bratwurst baked in sauerkraut! To make sure that it cooks evenly stock, sugar, vinegar brown. Reheat in the kraut sautéed for 5 minutes go by dinner the side and rye or! For 45 minutes and once the stock was added, I just served the brats are browned in pan... The cooked sausages sauerkraut, and the bay leaf, this is an easy basic recipe for bratwurst and is! Sauerkraut, wine, stock, sugar, vinegar, bratwurst baked in sauerkraut and.... You just need about 8 medium sized red potatoes weekly newsletter cover with tin foil and for. Warmed through added that rye-esque dimension of flavor sent to your comment hearty. Added that rye-esque dimension of flavor along with caraway seed add depth and flavor to plain old sauerkraut, the... 15 minute mark ) until brats are warmed through once with tongs while they 're posted mustard lends pleasant... But leave the pan where it is not only just for bad weather and days! Medium skillet over medium-high heat, melt the butter zip to the cooked sausages at low... Pan then add the sauerkraut and mix well bratwurst baked in sauerkraut, slice the bratwurst 2 3.