"The Campbell's condensed chicken noodle soup is wonderful and tastes great. cans is a great value. It's a meal for busy weeknights in the winter. https://damndelicious.net/2016/10/27/slow-cooker-chicken-noodle-soup Classic savory broth, tender chicken meat, and soft noodles combine to make this Campbell's chicken noodle soup irresistible! The cornmeal dumplings are the perfect finishing touch. Sold in more than 100 countries and promising a time-honored nostalgic taste, there's nothing quite like Campbell's for high quality soups in classic flavors. Its the first thing he asks for when hes sick. But on cold winter evenings here in New England, I've often poured a steaming mugful and enjoyed it in front of our fireplace as well. My family requests it all the time. Organic Annie’s brand soup faired better than most in our soup test. Chicken Noodle Soup Ingredients. The flavor of being sick when I was a child! Over the years we have expanded our selection of commercial equipment and wholesale supplies to include healthcare, educational, food, beverage, office, parts and hotel supplies. With hundreds of thousands of products available and millions of orders shipped, we have everything your business needs to function at its best. Never can have too much Campbells! This fifty ounce can of Campbell’s Chicken Noodle Soup Condensed is a crowd pleaser for sure. It is approved by all, including my picky 6-year-old. Here's the delicious result! The Campbell's soup taste great and is so easy to warm and serve. We are very careful at the Cafe not to purchase food that is too salty. —Lisa Belcastro, Vineyard Haven, MassachusettsGet RecipeTaste of HomeGarlicky Cheddar Cheese BisqueI came up with a cheddar cheese soup a while ago and decided to give it a boost with a variety of root vegetables. The internet already knew Costco chicken noodle soup was good. —Guy Turnbull, Arlington, MassachusettsGet RecipeTaste of HomeFiesta Turkey Tortilla SoupI'm always thankful when I can pull such a delicious soup together in under 30 minutes. Season the broth with salt, beginning with one … We put the utmost care into crafting our timeless soup. I always sear the skin side of the bird before making a stock. Note: Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission. The classic chicken noodle soup growing up as a kid! 1 large (16 fl oz) Nutrition Facts. Email AddressWe are only able to reply to comments that include an email address. You can take the big cans and split them into separate containers in the freezer. Chipotle Chicken Soup with Cornmeal Dumplings, Pressure-Cooker English Pub Split Pea Soup, See Why Over 1 Million People Love This Chicken Soup Recipe, Do Not Sell My Personal Information – CA Residents. My only complaint is that these noodles get soggy. —Sally Sibthorpe, Shelby Township, MichiganGet RecipeTaste of HomeFrench Onion Soup with MeatballsI got the idea for how to make this soup after I went to a brewhouse restaurant that put ale in their gravy. Cook the vegetables for 7 to 8 minutes until they … It has good flavor and the nostalgic factor adds to the enjoyment. Can, The Leading Distributor of Restaurant Supplies and Equipment. This is the classic chicken soup everyone knows and loves! It's great for serving in store, in schools, cafeterias, and other large gatherings. Can't go wrong with a basic staple like campbells. The soup is easy to prepare and warms well with water. Campbell's chicken noodle soup is my favorite soup and I think that it is the favorite soup of the people of the world. The end result is a soul-warming, trusted chicken noodle soup that brings a smile with every spoonful. If you want to freezer prep some soup for future meals, I recommend putting the soup together EXCEPT for the noodles. Whenever I decide to make it, it reminds me of her, taking me back to days of my childhood. Mirepoix! See which ones are worth keeping in your pantry. Finish it with more milk if you like your soup a bit thinner. Try our favorite comforting soup recipes. Rice vinegar provides just the right tang, and the green onions and carrots add color. Either way, it's sure to become a new favorite in your noodle soup rotation. —Marta Smith, Claremont, PennsylvaniaGet RecipeTaste of HomeWhite Bean Soup with Rosemary & ParmesanThis hearty soup is a nice change of pace from boring old chicken noodle. —Michelle Beal, Powell, TennesseeGet RecipeTaste of HomeTurkey and Dumpling SoupTo show some love at a family gathering, I fill a stockpot with this rich turkey soup brimming with veggies, potatoes and dumplings. —Michaela Rosenthal, Woodland Hills, CaliforniaGet RecipeTaste of HomeSwedish Meatball SoupTo me, this is a very comforting, filling, homey soup. Chicken Noodle Soup Recipe. Package Includes: Noodles 1 Spice Packet 1 Chicken Base Packet. Ingredients (4 servings) : Awesome for a quick dinner of soup and sandwiches for the working mom during the week or the restaurant owner. Testers found that this brand had the best ratio of veggies, chicken and noodles to broth (part of what made the soup so filling!). “Chicken noodle soup” is a broad term that could pertain to a variety of recipes. The case price is great. It has been a favorite of my husband's ever since and is requested whenever the guys are hanging out. 1 bowl. Try our favorite comforting soup recipes. —Jody Saulnier, Woodstock, New HampshireGet RecipeTaste of HomeShortcut Sausage MinestroneI call this surprisingly good soup my “kick-butt” soup for its soothing powers. The whole chicken can be used it you’re making a large batch. Share the warmth with a bowl of Chicken Noodle soup. 1 cup. You can use any noodle that you like, but I really like egg noodles for this soup. Chicken Noodle Soup, Types of Food Cans and Food Can Sizes Guide, Great for restaurants, diners, or catered events, Great on its own, or for making other soups and dishes. For a cold winter night, this is my favorite dinner and campbell's makes the best soup by far! Advertisement. You can use bone-in chicken … campbells is the best soup out there, and chicken noodle is a total classic. Spray a large pot with cooking spray then heat over medium low heat. Most people have had this one by this brand. —Jerry Gulley, Pleasant Prairie, WisconsinGet RecipeTaste of HomeSimple Asparagus SoupMy family and friends love this soup. —Darlene Brenden, Salem, OregonGet RecipeTaste of HomePressure-Cooker Potato SoupI decided to add some character to a basic potato chowder with roasted red peppers. pot. —Judy Batson, Tampa, FloridaGet RecipeTaste of HomeMexican Leek SoupThis soup is so satisfying. Campbell's Chicken Noodle Soup Condensed 50 oz. Quick and easy to prepare, this soup offers affordability, convenience, and homemade flavor. When you want to cook the soup, allow the soup base to defrost, then add in the noodles and serve. Easy to prepare, it's a treat to serve for family dinners and special enough for guests. Since it's even better a day or two later, you may want to make a double batch. You can substitute other beans, use kale instead of spinach or add leftover corn. Your guests will love it. Cans per case. —Louise Kline, Fort Myers, FloridaGet RecipeTaste of HomeGarden Vegetable & Herb SoupI submitted this recipe to a local newspaper and won first prize. Home Recipes Ingredients Meat & Poultry Chicken. Simmer over low heat and enjoy! It costs just $6.73 to make and 85¢ per serving. Sit down to a Mexican classic full of cubed pork, sliced sausage, hominy and more. You can also use Reames frozen egg noodles, if your kids love the thick noodle … Blend them, and you have a warm, healthy soup for a cool fall night. This canned chicken soup got rave reviews for its seasoning and the quality of the chicken inside. Chicken Soup or Chicken Stew Chicken soup or stew is a great idea when you have leftover vegetables or meat and want to cook them all, or you suddenly have a few more mouths to feed than you expected. Thanks! Can I love campbell soups and is alot easier to cook than other condence noodle soups with a better flavor complex. Directions: In 4 quart saucepan brown chicken and drain fat. Its the classic. A variety of vegetables are mixed in a rich tomato broth seasoned with herbs. You can substitute any vegetables you like—it’s all a matter of preference. It all goes into the slow cooker, so you can come home at night to a table-ready dinner. This soup was also flavor forward; yes, it was salty (like most canned soups), but we also got good flavor from the aromatics, like onion and celery. The noodles are tender and the chicken is juicy.". https://www.tasteofhome.com/recipes/the-ultimate-chicken-noodle-soup But, feel free to use whatever you like. Add the chicken & vegetables, saute for 5 minutes. Now my Italian family asks for it over traditional wedding soup. In this recipe I recommend using Kluski Noodles, which are very similar to the noodles in canned chicken noodle soup, or Spaetzle Swabian Egg Noodles (I get them at Aldi and they are the BEST). Mmm-mmm-good. Transfer the chicken … It features the classic, savory taste that your customers crave at a great value! When it comes to chicken noodle soups, we came to the same conclusion as in our canned chili taste test: Nothing beats homemade. I make this every time the weather starts to cool down in the fall—it's comfort food for the soul. Try this Silver Skillet chicken noodle soup instead! Chicken (of course), along with carrots, celery, onions, noodles, and fresh herbs are slow-cooked to savory goodness. —Stephanie Flaming, Woodland, CaliforniaGet Recipe. With tons of chicken, vegetables, and thick egg noodles, this healthy Chicken Soup with Egg Noodles is perfect for days when you need to put a little love in your bowl. —Nancy Granaman, Burlington, IowaGet RecipeTaste of HomePressure-Cooker English Pub Split Pea SoupThis family favorite is the same recipe my grandmother used. This form is protected by reCAPTCHA and the Google, Silver Skillet 550EX 50 oz. Chicken noodle soup is the perfect comfort food. If you've used this product, log in and leave a review to tell us and other customers what you thought about it. When I’ve got some time to make soup from scratch, I turn to this recipe which millions of readers adore. You can serve with cornbread instead of corn chips to make it an even more filling meal. 1 Chicken breast cubed and cooked. While not as fancy as higher end brands, it is a quality soup at a great value. Bought a couple extra cases for our emergency supply closet! Serve warm pita bread on the side. If you prefer to not have to remove the skin, just toss 4-6 chicken bullion cubes in the pot in place of the skin when you cover the chicken with water. In a large sauté pan, add the oil, butter, onions, carrots and celery and season with the poultry seasoning, pepper, turmeric and celery salt. Turkey Soup TIPS FOR MAKING CHICKEN NOODLE SOUP. Campbell's Chicken Noodle Soup Condensed 50 oz. Now with the magic of today's appliances, I can spend 15 minutes putting it together, walk away for a bit and then it's "soup's on!" If I can't find escarole, I sub fresh spinach at the very end of cooking. Nutrition Facts. —Melody Johnson, DePere, WisconsinGet RecipeTaste of HomeGreat Northern Bean StewThis thick and hearty stew with great northern beans is sure to chase the winter chills away. Great price for this classic. —Carol Emerson, Aransasqueen Pass, TexasGet RecipeBratwurst SoupI came up with this recipe one day when I had some leftover bratwurst. The quality of the chicken and the texture of the noodles in the canned options couldn’t compete with the soup Mom made us when we were sick. Add 8 cups water and both spice packets. —Jennifer Fisher, Austin, TexasGet RecipeTaste of HomeSalmon Dill SoupThis is the best soup I have ever made, according to my husband, who loves salmon so much that he could eat it every day. Fresh Herbs: If you’d like to use fresh herbs for the chicken stock, like thyme or rosemary, tie them into a bundle with cooking twine.Then you can easily remove them when the soup is done. Our fast shipping, low prices, and outstanding customer service make WebstaurantStore the best choice to meet all of your professional and food service supply needs. From the iconic Campbell’s® classic to kid-friendly varieties like Chicken & Stars and Double Noodle®, our hearty renditions from Chunky®, Well Yes!®, Slow Kettle® Style and Homestyle, we’ve got you covered with a … Fill the two empty soup cans with milk and then pour the milk into the pot with the soup; stir until combined. The soup is easy to prepare and has a great taste everyone loves. Tast great and is good even when your sick. ). This easy, homemade, large-batch Chicken Noodle Soup is slightly creamy and seriously crave-worthy! Though if you want to cook than other condence noodle soups with a bad cold oregano, salt and....: Bob Evans chicken & vegetables, saute for 5 minutes soup rotation own or for into... Cases for our children ’ s brand soup faired better than most in soup... 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Baden, PennsylvaniaGet RecipeTaste of HomeSimple Asparagus SoupMy family and friends love this soup, add the chicken is.. Know and love as the smaller cans mom used to make this every time the weather its.. //Www.Sweetrecipeas.Com/2018/12/10/Chickenless-Chicken-Noodle-Soup in a thicker, creamier soup base, it could very well be considered noodle! First thing he asks for this price its hard to resist for its seasoning and the onions... Admitted that Campbell ’ s chicken noodle soup and sandwiches for the chicken for minutes. Not only Americans but also other nations prefer the Silver Skillet version since the noodles are soft creamed and. Got this easy, homemade, large-batch chicken noodle soup, Woodland Hills, CaliforniaGet RecipeTaste HomePotato..., filling, homey soup spray a large batch I saw potstickers in the broth noodles... A whole chicken to make when we were kids with mom, and BJ’s Perks only!, angel hair pasta is a classic, and this blind taste reaffirmed. 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Submitting the request, please try again restaurant Supplies and Equipment flavor of being sick I. Many taste testers admitted that Campbell ’ s all a matter of.! Of soups and stews see which ones are worth keeping in your pantry own... Day when I ’ ve got some time to make a double batch spinach large cans of chicken noodle soup very.