Thanks for sharing the recipe. Place on the large baking sheet lined with foil. Also, reheating fully cooked chicken can dry it out. My love for all types of chicken dates back too! For instance, I always double down and make roasted mixed veggies, Smashed Potatoes, or Roasted Mushrooms as a chicken leg side dish. I am cooking for about fifty people and need to cook it the day before will this be a good recipe to use and just heat up the day of. Add rosemary to the … Of course you can make it just for one but I like the convenience of having the oven do all the work. As the chicken cooks, cover the pan with a lid to trap the heat. We loved your recipe. (Better late than never) Having simple go to recipes is my JAM, so I am thrilled to have found your site! I'll definitely be making this again. You should be able to fit all of the chicken legs onto two standard sized baking sheets and bake all at once. This is a great meal for the family. thanks for the baked chicken recipe! Should I cover pan when frying chicken? So easy and SO DELICIOUS. Thanks so much! Yum! Enjoy!!! I used two pounds of chicken drumsticks … Does this answer your question? Chicken legs at 400°F convection or 425°F conventional – about 35-40 minutes Chicken legs at 425°F convection – about 35 minutes (I don't suggest 450°F conventional, do 425°F conventional and add a few minutes) Remember, all these numbers vary by your oven, also. How long do you bake chicken thighs at 400°? Bake the chicken for 20 minutes, and then carefully turn the drumsticks over with tongs and brush with the remaining butter mixture. While the chicken legs bake, you can make whatever sides you like so by the time you pull them out, dinner can be served right away. You can use a meat thermometer, in this case the internal temperature of the chicken should be of 75 degrees Celsius/ 165 degrees Fahrenheit. Everyone needs this family-friendly, baked chicken recipe. So glad to hear it! Yay! Using a silicone brush, coat chicken with BBQ sauce and bake at 400ᵒ another 20 to 25 minutes (or until the chicken is done 165ᵒ) turning the heat up to 450ᵒ the last 5 minutes to caramelize. Tiffany...yay! If you're baking them later, simply refrigerate the seasoned chicken in an airtight container until ready to bake. Drumsticks sure are a huge hit at my house, and these sound delicious! Then use your hands (I prefer this with gloves) to rub or lightly coat each chicken leg with the seasoned oil. Love the suggestion of using a large plastic bag for prepping the poultry. Line a baking tray with baking paper. I kept them super simple just for that reason. 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 1 teaspoon curry powder (whichever mixture you like), 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + ½ teaspoon ground cumin + ½ teaspoon ground coriander, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + ½ teaspoon garlic powder + ½ teaspoon smoked or hot paprika, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 1 teaspoon chili powder or 1-2 teaspoons sriracha or hot chili sauce, to taste, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + ½ teaspoon turmeric powder + 1 grated garlic clove, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 2 teaspoons clear honey + 1 grated garlic clove + 1 tablespoon medium mustard, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 1-2 teaspoons dried herbs of your choice + 1 grated garlic clove, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 1 tablespoon soy sauce + 2 teaspoons clear honey + ½ teaspoon turmeric powder, 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 2 tablespoons fresh lemon juice + zest of 1 lemon + 1 teaspoon clear honey + a good pinch of dried herbs. Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili … Enjoy! . Chicken drumsticks are a favorite of children due to their built-in handle, which makes them easy to pick up and enjoy. Hi Judy, these are full-sized, chicken leg drumsticks, about 4oz each. If needed, continue baking in 5 minutes intervals to reach the minimum temperature. Thank you for sharing your talents! Use a meat thermometer to check that the internal temperature is 165˚F (74˚C). EASY - It's crazy simple with only 5-minute prep. I always love it when the kids sign off! Making a large batch 30 or so. But, your recipe timing contradicts the cooking chart that you provided. This rub is what I use when I grill or smoke chicken drumsticks. Dark meat is our favorite -- you can't dry it out and the legs are so easy to pick up and nibble on. I'm glad you found the right timing for yours and I'm glad you enjoyed it. Definitely bookmarking these for the new year! Perfect for Sunday Supper. That's hilarious...and I totally understand your disappointment. Found your Recipe on internet, thought I would coat it, now I am looking forward to tasting it. Add drumsticks (space enough apart so they aren't touching each other). That's exactly why I put them on the blog, because they're soooo good, and easy, and affordable, and all the things. These are yummy, but they take a full hour to cook, and are definitely not done in 40 minutes. Chicken was juicy and tasty. Thanks so much for dropping by and letting me know...always love to hear when a recipe works out nicely . I made them in disposable deep dish 9x13 pans. I will definitely use this recipe again. Drumsticks are generally a very cost-effective cut of chicken, which makes them a budget-friendly protein for family meals. If the chicken is stuffed, the stuffing must reach at least 165 F (73.9 C). As the chicken cooks, cover the pan with a lid to trap the heat. You can change the flavors according to your mood or to whatever you happen to have in your spice cabinet. . I love the simplicity of this recipe. 3.1 Check the chicken near the end of the cooking time, before the estimated time you expect the roast to be done. Chekita, I'm so glad to hear this and happy you found the recipe. Thanks for sharing. Ask me how I know . Haha thanks! To broil on LOW, you may want to adjust the oven rack to be closer to the flame. I used it as the base seasoning for my bbq chicken. We like it crispy so broiled for a few minutes & it was so easy & delicious! In a small bowl, combine the flour, onion powder, garlic powder, and paprika and mix to combine. ), Thanks, and I hear ya, Mackenzie. Get saucy! Add rosemary to the chicken, if desired. I always make a vegetable side dish or two. At what temperature do I cook drumsticks in the oven? Add 6 drumsticks to the spice mixture, turn to coat well and massage the seasoning into the chicken. How long does it take for drumsticks to cook in the oven? Nutritional information is not always accurate. I recommend this addition. Place the chicken legs on a lightly oiled baking sheet. In a mixing bowl (or Ziploc bag), combine OLIVE OIL, PAPRIKA, GARLIC POWDER, SALT, and … The right temperature and time Your recipe says: bake at 400 oven for 35-45 minutes. I love how simple these are! Bake for an additional 15 … It bakes in under an hour! Hope you LOVE them like we do , We love this so much, we are going to use it for our Ketcham Estate "Tasty Tuesday! A basic recipe for making baked chicken drumsticks, marinated with paprika or curry powder. Your guideline cooking chart says: After you bake them for the desired time you stick them to broil for a few minutes to get that skin all crispy and browned. How long to bake frozen chicken wings: You can bake frozen chicken wings without thawing. Thawed chicken drumsticks should bake at an oven setting of 400 degrees Fahrenheit for 35 to 40 minutes, and frozen drumsticks should bake at 375 degrees Fahrenheit for 55 to 60 minutes. If your drumsticks are on the larger side, you may need to increase the baking time to 45-50 minutes. This is an exact recipe that what I was looking for. Here, we'll cover how to long to bake chicken legs and chicken quarters in the oven and share our favorite baked chicken quarters and chicken leg recipes. Place the chicken on a baking sheet with a wire rack and bake at 400˚F for about 20 minutes or until the internal temperature reaches 170-175˚F. . that is very simple and easy to cook and I am always searching for new recipes like this. Baking chicken in oven at 400 degrees Fahrenheit is a simple and healthy preparation method. That's pretty much it. It’s so simple but so delicious! Chicken legs will be golden and internal temperature (next to the bone) should register 165° with a meat thermometer. The high heat helps the skin get nice and crispy for a perfectly baked drumstick that only take about 20 minutes to bake! How long to bake frozen chicken wings: You can bake frozen chicken wings without thawing. They look so easy and I love how you laid out all the steps to make them just right. No matter what temperature you use to bake the legs, you can make them crispier by finishing them in the broiler. Butter 2 large baking sheets. Okay my kids would gobble this up in seconds. It depends. If your drumsticks are on the larger side, you may need to increase the baking time to 45-50 minutes. I'm right there with ya on gobbling them down . Chicken legs have been a favorite of mine since I was a toddler and this preparation is perfection. Place the chicken on a baking sheet with a wire rack and bake at 400˚F for about 20 minutes or until the internal temperature reaches 170-175˚F. Yay thanks for letting me know! Hi Bryan, I don't. . Thank you for the detailed post and tips. I had a bad experience back in the day when I'd *just* started my food blog as a hobby. My toddler love the legs, too! Or you can check if it’s done by inserting a skewer or toothpick in the thickest part of the drumstick. Thanks again for the feedback . 3.1 In order to reach our #1 goal of 165° minimum internal temperature (for ALL poultry), here's a basic guideline of how long to bake chicken legs at different temperatures. No marinade: only a little oil, salt, and pepper. If our oven isn’t good and hot, the chicken skin won’t get crispy and no one wants rubbery chicken skin! Thanks so much Karen....glad you like the step by step! Yay thanks Jaime! , There's nothing better than easy chicken drumsticks recipe. Love this. I think it depends how big your legs are , mine were about 600 grams a piece. Pinning for later! Chicken legs at 400°F convection or 425°F conventional – about 35-40 minutes Chicken legs at 425°F convection – about 35 minutes (I don't suggest 450°F conventional, do 425°F … Bake 5-10 minutes longer than thawed wings, or at the high end of the time ranges above. The juices should run clear, no pink juices are allowed when it comes to chicken. Perfect timing! Once the chicken legs are seasoned, this baby is hands-free, so you can do ALL the things while dinner is being made. Your pocketbook wins...again! 2 tablespoons oil + ½ teaspoon salt + ¼ teaspoon pepper + 1 teaspoon sweet paprika powder. Visit the comments below and tell me how it went. From all the chicken recipes I make on a regular basis, see the Baked Chicken Thighs, or the Turmeric Chicken Legs, this baked chicken drumsticks recipe must be the easiest. This is the first time I've commented on a recipe. Always love hearing the outcome! Baking chicken in oven at 400 degrees Fahrenheit is a simple and healthy preparation method. Bake in preheated oven until no longer pink at the bone and the juices run clear, about 1 hour, turning chicken about halfway through. Place chicken legs on the center rack in the 400°F oven and bake 20-25 minutes. Should I cover pan when frying chicken? You get to decide whether you want to broil on HIGH or LOW because you know your oven better than I do. Thanks. Fall Apart Chicken Vegetable Crockpot Soup. Put them in the oven and bake for 30 minutes. We add just a little bit of spice to it and it's awesome, Well this pretty much makes my day! Jaci...this makes my week! Perfect. Cheers! Hi Lenemare, I don't cover it. If the chicken is stuffed, the stuffing must reach at least 165 F (73.9 C). I encouraged him to try these without. That’s a 15-20 minute difference! The quantities indicated below are enough to coat 6 to 8 drumsticks, 4-6 thighs or 4 whole legs/quarters. I am making these for dinner tonight and will think of you, Traci! Thanks for the awesome recipe and inspiration! I would love to try marinating mine in a garlic, soy sauce, and ginger mixture over night. Size of drumsticks vary, so please be sure to check your chicken and make sure it is not pink before serving. Recipe Instructions Preheat oven to 400°; pat CHICKEN LEGS completely dry with a paper towel. How long to bake chicken drumsticks? , Growing up, the chicken legs always went to my older siblings. We looooove simple recipes and this one is super versatile for changing up seasonings. Sprinkle lightly with salt. Comment document.getElementById("comment").setAttribute( "id", "aa2fc3368508d8b1d55bdf926a47434e" );document.getElementById("ba104bfc95").setAttribute( "id", "comment" ); This worked to perfection! Thanks for sharing the amazing recipe with us! about 40-45 minutes. This is a great recipe to make when you're having lots of people over. Yay Andrea...so glad you found this recipe and enjoyed it. I love how simple but delicious this recipe is! After the chicken is marinated, it takes less then 30 minutes to cook the meat. Leave out the life story next time. Thanks so much Allie! . Thank you as this has became a family fav! Step 1: Prep Your Chicken Drumsticks. Thanks for the kind words, Esther! Thank you. Preparation. You just need a few instructions and helpful tips from your friend, The Kitchen Girl. Your email address will not be published. How long to bake chicken legs: These baked chicken drumsticks only take a few minutes of prep and just about 45 minutes of bake time. You want them to hit an internal temp of 180 degrees. Big kids go crazy for chicken legs too! This is sure a crowd pleaser. I make chicken legs a lot but it's nice to have new ways to spice it up. How long to bake chicken drumsticks? Combine breadcrumbs, Parmesan cheese, parsley, onion powder, paprika, oregano, salt and pepper in large … I picked it up at a local antique store, which doesn't help you, but the collection is called "graniteware" . While the chicken legs bake, you can make whatever sides you like so by the time you pull them out, dinner can be served right away. Bonus! (Something about the toughness of drumstick meat.). And any paprika would work for this one. Woohoo Lisa!! I love the idea of BBQ sauce...it's making my mouth water right now! This one doesn't get any more simple...or delicious Hope you love it like we do! It takes approximately 40 minutes for chicken drumsticks to bake in a 400 degree oven. Thanks Natalie...I'm right there with you . Use a meat thermometer to the minimum internal temperature of any chicken. ", Woot! Awesome, Brad! Thanks for the feedback too...it's great to hear how it worked out for you! Yay that you found me and bigger YAY that you love the recipe! Hope that helps Enjoy! I love chicken drumsticks - so delicious and I love how easy this recipe is! This recipe sounds amazing and easy! Sounds so delicious ! They are not only easy and very quick to make but also versatile. ©2020 The Kitchen Girl. Let chicken stand 5 minutes. It's so genius! The Kitchen Girl is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn fees by linking to amazon.com and affiliated sites at no cost to readers. . Yes! Sprinkle generously with pepper and garlic powder. How much seasoning? You live and learn! Size of drumsticks vary, so please be sure to check your chicken and make sure it is not pink before serving. Thanks so much for taking the time to comment. How much seasoning should I use multiply by 5? Chicken Penne Alla Vodka is the perfect date-night skillet dinner...even for non-cooks! So happy to see it! Love how simple, yet tasty these were to make. They love it because it's so easy to make and easier to eat by everyone in the family! If our oven isn’t good and hot, the chicken skin won’t get crispy and no one wants rubbery chicken … Trust me. Those baked chicken drumsticks look amazing! How long to cook chicken drumsticks in the oven for? . All Right Reserved. For future reference do you flip your drumsticks or not. Hi Dinger, no life story here, just tips and tricks about baked chicken legs. Cooking times vary based on size of drumsticks. Love the dark meat too because it stays so moist and flavorful -- I love the simplicity of your recipe and the easy spice blend. Preparing roast chicken, chicken breast, and all other parts of the bird is a breeze when you know the correct cooking times. Yay! I based my 30-40 minute cooking time on average sized chicken legs weighing 1/2 lb (226 grams). I'm so glad you love it! Start by opening up your package of chicken legs and drying them off with a paper towel. Easy recipes with simple ingredients are my jam! I like that it can be cook quickly and easily. Sprinkle generously with pepper and garlic powder. And then hit it with that little bit in the broiler. If you want to remove the skin, just be sure to cover the meat with foil to avoid drying the surface. If you have a meat thermometer, insert it into the thickest part of the chicken, while avoiding touching the bone. This rub is what I use when I grill or smoke chicken drumsticks. I love it when this recipe is popular with the kiddos. Hi Yohon, hmmm, not sure why they wouldn't brown for you. So true! Use a meat thermometer to check that the internal temperature is 165˚F (74˚C). it was awesome. We’re entertaining for a football party this weekend so I’m going to make these… winning… both reasonably priced and full, of yummy flavors! It was a big hit with them the last time - AND with me! It depends. There are 3 reasons I would use different temperatures to bake chicken drumsticks (or any chicken). NOTE: 3 Factors affecting oven times include: Preheat oven to 400°; add seasonings to a bowl. This totally makes my day, Allie! Thanks William! Yep, baked chicken legs have a ton of flavor! Hey Traci, such a mouthwatering recipe can't wait to try spicy and yummy chicken drumsticks.I'm a big fan of chicken drumsticks and leg piece and you just shared the perfect article for my next recipe.Thanks for sharing such a delicious article. Broil anywhere from 2-5 minutes until the legs reach your desired level of crispiness. How long to bake chicken drumsticks? BUDGET-FRIENDLY - Baked chicken legs are ridiculously affordable! Preheat oven to 350°F. Flavoring options. Chicken is a versatile protein that can be prepared in many ways. So true! Place chicken legs on the center rack in the 400°F oven and bake 20-25 minutes. Place the chicken legs on a lightly oiled baking sheet. This was simple and just what I was looking for! At what temperature do I cook drumsticks in the oven? You can use a. Hope this does one make it into your rotation . Traci, Not quite sure now how long to bake them, will have to start checking after 20 minutes. Funny enough, no one has complained about overcooked chicken up to this point Thank you so much! Tailoring is exactly what I made room for with this recipe. drumusticks takes about half an hour to cook and untill the chicken is no longer pink inside, or untill the skin is golden.for more easy and proven chicken recipes visit … yours popped up first and we actually had all the ingredients!! Just perfect for a busy weeknight. In January we anticipate making this recipe several times. You're so welcome, Pavani! Hi Kimberley, that sounds on point if you're using 600 gram (1.3 lb) legs. Love pan meals too! 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Ripe age of 42 serve immediately with some of the baking time to 45-50 minutes used any other.. This way, my grandmother never used any other spices make a Vegetable side dish a! The day when I grill or smoke chicken drumsticks how long to bake chicken drumsticks at 400 bake at 400 degrees Fahrenheit should be able to all. The seasoned chicken in an airtight container until ready to make this recipe – Steve ’ absolutely... That can be prepared in many ways thanks Sharon only a thermometer inserted in chicken reads 170°-175° vegetables...